Brian Snyder, Executive Director of InFACT at the Ohio State University.
InFACT team from left to right is as follows: The Initiative for Food and AgriCultural Transformation (InFACT) at The Ohio State University; Casey Hoy, PhD, Faculty Director; Brian Snyder, Executive Director; Angela Latham, Program Coordinator; Nicole Pierron Rasul, Program Coordinator; and Cheryl Fischnich, Office Associate.